Creperie Fleur de Sarasin

Manoir de la Boulaie: The Michelin two-star restaurant Ottgulan in Nantes, France, is a quiet small village, but has a stunning restaurant. This restaurant is built in a modern-style villa, surrounded by the lake behind, with fields on both sides, very novel, allowing you to enjoy the food while also feeling the tranquility of the countryside. The Loire cuisine is the mainstay here, not much different from Normandy, it is mainly seafood. The combination of spider crab and caviar, the combination of raw lobster and cooked lobster, sea oyster shrimp and calf thymus, pigeon and octopus ...... each match surprised me, and the taste was super amazing. Here, you can not only taste delicious dishes, but also enjoy the beautiful scenery. The sun is shining on the table through the leaves, making people feel warm and comfortable. The service of the restaurant is also very intimate and comfortable. Manoir de la Boulaie is a Michelin two-star restaurant with first-class dishes and services, and is a must-see place for food in Nantes, France. If you want to taste quality food in the countryside, this must be your best choice. #Michelin Restaurant #Taste Food #French Meal Manoir de la Boulaie

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